Are you ready to dive into the world of ice cream, but don't know where to start?

Don't worry if you are not an expert ice cream maker or if the investment costs seem prohibitive to you.

We at GELEAT have the perfect solution for you!

ICE CREAM CRAFTSMANSHIP

SELECTED RAW MATERIALS

RESEARCH AND INNOVATION

CONTROLLED SUPPLY CHAIN

Imagine being able to attract new customers to your restaurant or bar by offering high-quality artisanal ice cream. Or perhaps you are thinking of expanding your business by opening an ice cream shop or a corner dedicated to the sale of ice cream.

Whatever your ice cream aspirations, we're here to help you make them happen.

Our liquid ice cream bases, obtained from noble raw materials of Italian origin, are what you need to achieve success. Investing in our products means offering to your customers a unique and innovative experience in the world of ice cream.

Food safety it is our top priority. Our liquid bases are sterilized at high temperature, eliminating the need for a cold chain for transportation and storage.

You can rest easy knowing you are offering your customers safe, high-quality ice cream.

Ease of use is another of our strengths. Our liquid bases are designed to be used easily, even by inexperienced personnel.

This allows you to create unique and delicious artisanal ice creams, limiting costs and waste.

Our products are made with high quality ingredients, totally Made in Italy and seasonal. This guarantees an authentic and surprising taste with every taste. The freshness and quality of our ingredients are preserved thanks to our sterilization process, which keeps the chemical and organoleptic characteristics of milk, cream and fruit intact.

We are confident that our product lines are the ideal choice for your ice cream production needs. Thanks to the high quality of the raw materials and the ease of use, you will be able to offer an unforgettable taste experience to your customers, reducing costs and waste to a minimum.

Food safety it is our top priority. Our liquid bases are sterilized at high temperature, eliminating the need for a cold chain for transportation and storage.

You can rest easy knowing you are offering your customers safe, high-quality ice cream.

Our products are made with high quality ingredients, totally Made in Italy and seasonal. This guarantees an authentic and surprising taste with every taste. The freshness and quality of our ingredients are preserved thanks to our sterilization process, which keeps the chemical and organoleptic characteristics of milk, cream and fruit intact.

Ease of use is another of our strengths. Our liquid bases are designed to be used easily, even by inexperienced personnel.

This allows you to create unique and delicious artisanal ice creams, limiting costs and waste.

We are confident that our product lines are the ideal choice for your ice cream production needs. Thanks to the high quality of the raw materials and the ease of use, you will be able to offer an unforgettable taste experience to your customers, reducing costs and waste to a minimum.

Thanks to the innovative GELEAT business model, you will be able to enjoy a series of advantages that will allow you to save on the time and costs of managing your store.

SAVE WITHOUT COMPROMISING THE QUALITY OF YOUR PRODUCT!

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Don't miss the opportunity to stand out in the ice cream industry. Choose GELEAT and get ready to surprise your customers with superior quality artisanal ice creams.

Our mission is to offer only the best to our customers, without ever compromising on the quality of our products.

For this reason, we use only Italian 100% ingredients of the highest quality and seasonality, to guarantee an authentic and inimitable flavour.

Specialized personnel are not required to manage the point of sale: any collaborator, with minimal training, can manage the production of ice cream thanks to the simplicity of the process.

We are committed to providing you with the solutions best suited to your needs, to ensure maximum convenience and make your business as profitable as possible.

Our ice cream mixes can be stored out of the fridge for 12 months, without compromising the quality and authentic taste of our products.

This means that you will be able to manage your warehouse more easily, avoiding waste and limiting storage costs.

Geleat liquid ice cream bases allow you to create personalized flavors that reflect your creativity and the tastes of your customers.

Our cream bases and fruit bases are extremely versatile and can be used to create any flavor you desire.

Thanks to the innovative GELEAT business model, you will be able to enjoy a series of advantages that will allow you to save on the management costs of your store.

With our liquid ice cream bases, you will not need to invest in expensive equipment or refrigerated rooms to store your products.

Furthermore, the store can be small in size, with low rent and low energy costs.

GELEAT ice cream bases, in addition to being all gluten-free, are 100% clean label.

This means that we do not use preservatives, colourants, emulsifiers, stabilizers or any other artificial additives.

The result will be a clean taste on the palate, guaranteeing a persistent flavour.

The ice cream will remain creamy and refreshing, avoiding dryness, thirst or fading of flavour.

Intact taste and pleasure are guaranteed!

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